Organic Green Banana Resistant Starch powder, also known as PhytoBanana RS, is an ACO certified ingredient that is organically cultivated and sourced from the Piura region in Peru. Green Banana is typically consumed due to its natural source of resistant starch which is known to assist with various gastrointestinal ailments. The Organic PhytoBanana RS Powder has a neutral flavour, therefore, lending itself to various beverage and food applications. PhytoBanana RS can be substituted for regular baking flours and works well mixed in with liquids as a standalone fibre product.
|Physical & Chemical|
|Colour||Cream white to light beige fine powder|
|Particle Size||99% through 60 Mesh|
|Moisture (%)||≤ 6.0%|
|Total Heavy Metals||< 10ppm|
|Total Viable Aerobic Count||≤ 500,000 cfu/g|
|Yeast & Mould||≤ 1000 cfu/g|
|Escherichia. coli||< 10cfu/g|
|Staphylococcus aureus||< 10cfu/g|
|Taste||Neutral with subtle, typical banana taste|
|Certification||Certified Organic (NOP, EU, ACO)|
|Allergens||Free from input of GMO, dairy, soy, gluten, additives & carriers|
|Safety||Food Grade, suitable for human consumption|
|Shelf Life||Best before 24 months stored in original sealed bag <25°c (protect from air & direct sunlight)|
|Packaging||4 x 5kg Poly bag in cardboard carton|
|Organic Green Banana Resistant Starch Powder|
|Nutritional Labelling per 100g
Suggested Serving Size: 10g
|Protein (on dry basis)||2.9g|
|Carbon Emissions||3.8 kg CO2-e/kg|
* the health claims available for this ingredient are dose related. If you are unsure, please seek regulatory advice to ensure compliance.
Monash University Low FODMAP Certified trade marks used under licence in Australia by Phyto-Therapy Pty Ltd. One serve (10g) of this product can assist with following the Monash University Low FODMAP dietTM. A strict low FODMAP diet should not be commenced without supervision from a healthcare professional. Monash University has assessed this product as being low in FODMAPs but has not assessed its suitability as a therapeutic good. Monash University receives a licence fee for use of the Monash University Low FODMAP Certified trade marks.